September 7, 2026
Brixham is primarily known as a white fish port, and rightly so. But the waters around the South Devon coast and across the wider English Channel […]
August 7, 2026
You will see line-caught on menus, fish counter labels, and restaurant descriptions with increasing frequency, and it is worth understanding what it actually means rather than […]
July 6, 2026
Fish and chips is one of the most discussed and least accurately understood foods in the British diet. Over decades, a set of myths has accumulated […]
June 25, 2026
If there is one fish that genuinely justifies the phrase “you should eat more of this”, it is Atlantic mackerel in summer. Abundant, nutritious, sustainably caught […]
June 11, 2026
Cod has been the default fish in British chip shops for so long that for many people it is simply synonymous with fish and chips. But […]
May 20, 2026
Let’s be honest about cod. It is the default choice in British fish and chips for a reason: mild flavour, firm white flesh, and brilliant batter […]